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The 2022 International Flower and Garden Festival Foodie Guide is Here!!
It’s almost time!! The 2022 EPCOT International Flower and Garden Festival will kick off NEXT WEEK on March 2, 2022!! This year’s Festival will run for 125 days, ending on July 4, 2022. Disney just released the 2022 Foodie Guide for this year’s kitchens! With 20 Outdoor Kitchens, there are NEW offerings AND returning favorites!
The first thing you’ll want to do is to grab your Festival Passport. Here, you will find each menu, and you can make your Foodie Guide battle plan! You can also find out which kitchens and dishes are part of this year’s Garden Graze. Participants will have the opportunity join this food stroll, and try five delicious dishes at different outdoor kitchens. You will need to get your Passport stamped at each kitchen. After you’ve received all five stamps, head to Pineapple Promenade, where you will then receive your Festival-exclusive treat!
Of course, food is not the ONLY thing available at the Festival! There will be, naturally, flowers! EPCOT will be transformed into a floral paradise, that you have to see to believe! There is also the Garden Rocks Concert Series! And for kids and kids-at-heart, there is the Spike’s Pollen-Nation Scavenger Hunt, where you will search for Spike, an adorable honey bee, in each country around World Showcase! But now, THE FOODIE GUIDE!
Flavor Full Kitchen Hosted by AdventHealth (Between Imagination! and Refreshment Port)
Beverages
- Blood Orange Agua Fresca (non-alcoholic)
- Cookie Butter Worms and Dirt (non-alcoholic)
food
- Grilled Street Corn on the Cob with savory garlic spread (Gluten/Wheat Friendly) (Plant-based) (Garden Graze
- Seared Verlasso Salmon with farro risotto and micro herbs
- Strawberry Mousse with Chocolate crisp pearls
EPCOT Sunshine Griddle (Near Test Track presented by Chevrolet)
food
- Avocado Toast with marinated toybox tomatoes on toasted ciabatta (Plant-based) (Garden Graze)
- Shrimp and Grits: Blackened shrimp and cheddar cheese grits with brown gravy and sweet corn salsa
Beverages
- Froot Loops Shake (non-alcoholic)
- Joffrey’s Coffee Cold Brew Cocktail with milk, rum and coffee liqueur, and vanilla vodka
- Corned Beef Brisket Hash with house-made potato barrels, onions, peppers, cheese curds, and a soft-poached egg with Tabasco hollandaise (Gluten/ Wheat Friendly)
- Fried Cinnamon Roll Bites with cream cheese frosting and candied bacon
The Honey Bee-stro Hosted by National Honey Board
food
- Tupelo Honey and Sweet Corn Spoon Bread with jalapeños, bacon, and house-made whipped honey butter (Gluten/ Wheat Friendly)
- Lavender Honey Mustard-marinated Chicken Flatbread with whipped honey-ricotta cheese, marinated vegetables, and goat cheese
- Local Wildflower Honey-Mascarpone Cheesecake with orange blossom honey whipped cream, whipped honey, crystalized honey, honeycomb, dehydrated honey, and fennel pollen meringue kisses
beverages
- Honey-Peach Freeze in a Souvenir Spike the Bee Sipper Cup (non-alcoholic) (Limit 2 per guest)
- Lemonade Mead
- Orange Blossom Honey Wine
- Honey-Peach Freeze with Blueberry Vodka
The Citrus Blossom (Near Port of Entry)
food
- NEW! Crispy Mojo Marinated Pork Belly, Avocado Cream, Corn Salsa, Salsa Verde, and Plantain Chips (Gluten/ Wheat Friendly)
- Tuna Tataki Bowl with spicy yuzu glaze, mango, avocado, and pappadam crisp
- NEW! Grapefruit Tart: Grapefruit curd, lychee jam, ginger mousse, and yuzu cream
beverages
- Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (non-alcoholic) (Limit 2 per guest)
- Key Lime Hibiscus Ale
- Orange Peel Ale
- Citrus Honey Cream Ale
- Orange Sunshine Wine Slushy
- Beer Flight
Refreshment Port (Near Canada)
food
- House-made Italian Sausage and Peppers Poutine (Plant-based) (Gluten/ Wheat Friendly)
beverage
- Salted Cucumber Apple Hard Cider
- Lavender Martini: Vodka with lavender and lemon
Pineapple Promenade (Near Port of Entry)
food
- Spicy Hot Dog with pineapple chutney and plantain chips
- DOLE Whip (Plant-based)
beverages
- Frozen Desert Violet Lemonade (non-alcoholic)
- DOLE Whip with Fanta (non-alcoholic)
- Tropical Hefe Wheat Ale
- Fresh Pressed Mango, Pineapple, and Guava Wheat Ale
- Hazy Pebbles Fruity Hazy Milkshake
- Violet Lemonade Ale
- Sparkling Pineapple Wine
- DOLE Whip topped with mango cream liqueur
- Pineapple Beer Flight
And that’s just the beginning! This 2022 Foodie Guide is MASSIVE! The EPCOT Festivals have really become a mainstay and a massive draw! The food is absolutely amazing, and you can definitely spend every night eating around the world! For the rest of the kitchens and food offerings, head over to the Disney Parks Blog and read more! I hope the lines for the sippers aren’t 6+ hours long!
What are YOU most looking forward to eating? I kind of think I need to have that corn spoonbread from the Honey Bee-stro! Are you ready to book your spring vacation to visit the Flower and Garden Festival? Contact me today to get your free, no obligation vacation quote!
